Welcome

Situated in a 1911 Craftsman bungalow, Little Beast is a neighborhood restaurant located in the heart of Eagle Rock, Los Angeles. Intended for sharing, our menu is comprised of seasonally changing global comfort cuisine. We offer a full bar with lively cocktails, wine, and beer.





Cozy outdoor restaurant patio at night with string lights, wooden tables set for dining, plants, and a stairway leading to another area.

Visit Us

1496 Colorado Blvd.
Los Angeles, CA. 90041

Hours
Monday 5pm - 9pm
Tuesday Closed
Wednesday & Thursday 5pm - 9pm
Friday & Saturday 5pm - 10pm
Sunday - 5pm - 9pm

Phone
323.341.5899

 
 

  “BEST DATE SPOTS IN LOS ANGELES.” - Food & Wine

Charming blue restaurant front named "little beast," featuring wooden steps, hanging plants, and an inviting entrance bathed in the warm glow of sunset.
A cozy dining area with a leather tufted banquette, a wooden table set with white napkins, decorative plates on the wall, and a modern chandelier above.
A stylish window with a sheer white pull-down shade featuring a decorative motif, framed by dark walls and a patterned border, with plush brown pillows on a sill below.
A close-up of a cold beverage in a glass, featuring a large ice cube and a twist of orange peel, on a marble surface.
A person in a denim apron presents a plate holding a large burger with lettuce and a side of fries and a dipping sauce.
A cozy outside table setting with two wooden chairs, bathed in warm sunlight, partially obscured by green foliage. a tranquil setting next to the restaurant.
A chilled cocktail in a clear glass, garnished with a sprig of rosemary and a mint leaf, placed on a marble surface.
A white bowl full of glossy green olives.
A vibrant pink cocktail garnished with a fresh mint sprig and a lime wedge, served in a glass with a salted rim on a marble surface.
Interior of a cozy café with a high ceiling, patterned wallpaper, modern hanging lights, and a mix of seating including sofas and chairs beside large windows letting in natural light.
A bowl of roasted red pepper hummus garnished with microgreens, surrounded by triangular pita chips, served on a white plate.
A white plate containing rigatoni pasta in a rich tomato sauce, topped with a dollop of creamy sauce and fresh green herbs like mint and parsley.